Description
Clay Paella Casserole for Wood Oven
These are round casseroles (paella pans), handmade with refractory clay specially designed to withstand high temperatures inside a wood, gas or electric oven.
The casseroles are 100% handmade with top quality materials, using a high-temperature cooking process, making them ideal for use directly on the fire, whether in wood-fired ovens of all types, ceramic hobs, gas stoves, etc.
Thanks to their low height, these clay pots for wood-fired ovens are perfect for rice dishes, cod in pil pil sauce, stews, casseroles, mushrooms, tripe, hake, chicken thighs and countless other culinary possibilities.
Furthermore, this clay paella pan is available in 6 different sizes.
Features
- Manufactured with refractory clay in an artisanal way.
- High thermal resistance against high temperatures.
- Valid for direct fire heating from the minimum and rising little by little.
- Meets all European standards for food use.
- Made with environmentally friendly materials.
- Size and weight varies depending on the size chosen.
Use tips
- Before the first use soak it in clean water for 8 hours and then dry.
- When using it, start with a low heat and gradually increase.
- Avoid shocks when hot and sudden changes in temperature.
- If it is used in glass-ceramic, the correct fire is the one whose size corresponds to the diameter of the casserole.
- Wash with hot water and avoid the use of soaps and / or detergents.
- Dry the casserole before putting it away.
- To avoid scratches on the glass ceramic, there is the option of putting a diffuser.
- NOT suitable for induction cookers.
